Caramel Sauce For Coffee Recipe

For me there s not much better than an ice cold coffee on a hot summer day.
Caramel sauce for coffee recipe. Just pour in the sauce until the coffee rises to the 1 3 4 cup mark0. Megan gordon i ve come to an important realization. Published may 22 2012. Stir remaining 6 tablespoons water and 1 1 3 cups sugar in heavy medium saucepan.
Save comments jump to recipe. Homemade caramel vanilla iced coffee is the perfect mixture of vanilla syrup caramel sauce strongly brewed coffee and some half and half to bring the coffeehouse into your own home. While the coffee is still hot pour it into your measuring cup and add the caramel sauce hint you needn t actually measure the sauce in a separate cup if you re using a 2 cup measure for the coffee. Make it ahead of time so it s ready to go for iced coffee throughout the week.
Option two is using a store bought coffee syrup but those tend to be cloyingly sweet and flavored with junk. Sure you can buy it from the store but homemade caramel sauce tastes a thousand times better and is simple to make. My go to coffeehouse order is an iced coffee with a little creamer and a bit of caramel sauce. Caramel sauce ground cinnamon pure pumpkin ground ginger pumpkin spice and 8 more rocky road frozen coffee drink the tiptoe fairy maxwell house coffee marshmallows cool whip semi sweet chocolate and 4 more.
Salted coffee caramel sauce. If you want to sweeten your coffee you only have a few options. With summer right around the. It only takes 15 minutes.
While hot fudge is fine and good an ice cream sundae just isn t complete until it has thick salty caramel drizzled on top. Combine the coffee and the warmed milk in mugs and top with whipped cream and more sauce. It s just going to taste better. I highly recommend this caramel sauce recipe it really doesn t take very long to make and only requires a few basic ingredients.
Option one is to use sugar which is hard to dissolve and can result in a pile of sugar gunk at the bottom of your glass. While the coffee is brewing heat some milk caramel sauce and a touch of brown sugar for that torched sugar efffect in a small saucepan on the stove until steaming. If at all possible i would absolutely use homemade caramel sauce for this iced coffee. Stir 2 tablespoons water and 4 teaspoons coffee powder in small bowl until coffee powder dissolves.
Print recipe image credit. No matter the time of year or the weather outside i love my iced coffee.